Non-Compliant and Disposed Domestic Food Products: 2010 - July to September
The CFIA has the authority to seize, detain and/or dispose of food products that do not meet Canadian requirements. All food products listed below have been found to be non-compliant with one or more of our regulations.
Atlantic
| Regulated Party's Name and Establishment Number | Location | Authority | Product Description | Reason for seizure and detention | Date of final product disposition |
|---|---|---|---|---|---|
| -- | -- | -- | -- | -- | -- |
Ontario
| Regulated Party's Name and Establishment Number | Location | Authority | Product Description | Reason for seizure and detention | Date of final product disposition |
|---|---|---|---|---|---|
| Aljuice International Inc. (N/A) | Thornhill, ON | FDA | Orange Juice | Other | 2010-09-20 |
| G. Brandt Meat Packers Ltd. (#164) | Mississauga, ON | FDA | Meat-Various Coldcuts | Biological Hazard | 2010-09-09 |
| G. Brandt Meat Packers Ltd. (#164) | Mississauga, ON | FDA | Meat-Various Coldcuts | Biological Hazard | 2010-09-08 |
| G. Brandt Meat Packers Ltd. (#164) | Mississauga, ON | MIA | Meat-Coldcuts | Biological Hazard | 2010-09-08 |
| G. Brandt Meat Packers Ltd. (#164) | Mississauga, ON | FDA | Meat-Various Coldcuts | Biological Hazard | 2010-09-08 |
| G. Brandt Meat Packers Ltd. (#164) | Mississauga, ON | MIA | Meat-Coldcuts | Biological Hazard | 2010-09-08 |
| Bread King Bakeries (N/A) | Scarborough, ON | FDA | Bread | Other | 2010-08-27 |
Quebec
| Regulated Party's Name and Establishment Number | Location | Authority | Product Description | Reason for seizure and detention | Date of final product disposition |
|---|---|---|---|---|---|
| Produits Alimentaires Mondiv Inc. (division de Spécialité Lassonde) (#251) | Boisbriand, QC | MIA | Alfredo Sauce | Chemical Hazard | 2010-09-16 |
| 2737-1137 Québec inc (PAG produits alimentaires enr) (#153) | Chicoutimi, QC | FDA | Chicken Trim | Other | 2010-09-16 |
| 2737-1137 Québec inc (PAG produits alimentaires enr) (#153) | Chicoutimi, QC | FDA | Chicken Trim | Other | 2010-09-16 |
| Congebec Inc. (#S748) | Vanier, QC | MIA | Meat Ribs | Biological Hazard | 2010-08-01 |
| Montpak International Inc. (#710) | Laval, QC | MIA | Veal Trim | Biological Hazard | 2010-07-27 |
| Desco Services Alimentaires Inc. (#209) | Boisbriand, QC | MIA | Cooked Chicken Strips | Biological Hazard | 2010-07-20 |
West
| Regulated Party's Name and Establishment Number | Location | Authority | Product Description | Reason for seizure and detention | Date of final product disposition |
|---|---|---|---|---|---|
| Conestoga Cold Storage (for Ready Bake Foods Inc.) (#S207) | Calgary, AB | FDA | Cookies | Physical Hazard | 2010-09-09 |
Additional information
Reasons for disposal
Food products can be seized, detained or disposed of for a number of reasons, such as:
- biological hazard (for example, such as E. coli, Listeria)
- chemical hazard (for example marine biotoxin, drug residue, allergen, non-permitted fortification / ingredient / additive, heavy metal)
- physical hazard (foreign objects in food such as metal shavings or a needle)
- other non-compliances with legislations, for example, inaccurate or misleading labelling, compromised container integrity, short net weight, lack of proper documentation
All listed food products have been removed from the food supply in a safe manner, thereby preventing their entry into the Canadian marketplace.
The CFIA has the authority to seize, detain, or dispose of products through the Canada Agricultural Products Act (CAPA), Food and Drugs Act (FDA), Meat Inspection Act (MIA) and Fish Inspection Act (FIA).
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