This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.
Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.
Food Recall Warning - Saint-Benoît-du-Lac brand Le Moutier Ripened Firm Goat Cheese recalled due to a toxin produced by Staphylococcus bacteria
- Recall date:
- June 20, 2014
- Reason for recall:
- Microbiological - Staphylococcus aureus
- Hazard classification:
- Class 2
- Company / Firm:
- Fromagerie Abbaye
- Possibly National, Quebec
- Extent of the distribution:
- Reference number:
Ottawa, June 20, 2014 - Fromagerie Abbaye de Saint-Benoît-du-Lac. is recalling Le Moutier Ripened Firm Goat Cheese from the marketplace because it may contain the toxin produced by Staphylococcus bacteria. Consumers should not consume the recalled products described below.
|Brand Name||Common Name||Size||Code(s) on Product||UPC||Additional Info|
|Saint-Benoît-du-Lac||Le Moutier Ripened Firm Goat Cheese||various||Lot: 140781
Best before dates: various
|none||Also affected by this alert is the above product which may have been sold in smaller packages, cut and wrapped by some retailers. Consumers are advised to contact the retailer to determine if they have the affected product.|
What you should do
Check to see if you have recalled product in your home. Recalled product should be thrown out or returned to the store where it was purchased.
Food contaminated with Staphylococcus toxin may not look or smell spoiled. The toxin produced by Staphylococcus bacteria is not easily destroyed at normal cooking temperatures. Common symptoms of Staphylococcus poisoning are nausea, vomiting, abdominal cramping and fever. In severe cases of illness, headache, muscle cramping and changes in blood pressure and pulse rate may occur.
This recall was triggered by the Canadian Food Inspection Agency (CFIA) test results. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing recalled product from the marketplace.
There have been no reported illnesses associated with the consumption of this product.
For more information, consumers and industry can contact the CFIA by filling out the online feedback form.
CFIA Media Relations
- Date modified: