This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.
Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.
Food Recall Warning - Nature's Touch brand Organic Berry Cherry Blend recalled due to Hepatitis A
- Recall date:
- April 15, 2016
- Reason for recall:
- Microbiological - Other
- Hazard classification:
- Class 1
- Company / Firm:
- Nature's Touch
- New Brunswick, Newfoundland and Labrador, Nova Scotia, Ontario, Quebec
- Extent of the distribution:
- Reference number:
Ottawa, April 15, 2016 - Nature's Touch is recalling Nature's Touch brand Organic Berry Cherry Blend from the marketplace due to possible Hepatitis A contamination. Consumers should not consume the recalled product described below.
The following product has been sold exclusively at Costco warehouse locations in Ontario, Quebec, New Brunswick, Nova Scotia, and Newfoundland and Labrador.
|Brand Name||Common Name||Size||Code(s) on Product||UPC|
|Nature's Touch||Organic Berry Cherry Blend||1.5 kg (3.3 lb)||Best Before dates up to and including 2018 MR 15||8 73668 00179 1|
What you should do
Check to see if you have recalled products in your home. Recalled products should be thrown out or returned to the store where they were purchased.
Food contaminated with Hepatitis A virus may not look or smell spoiled. Consumption of food contaminated with this virus may cause hepatitis and produce a self-limited disease that does not result in chronic infection or chronic liver disease. The illness is usually mild and starts about 15 to 50 days after the contaminated food is eaten. It generally goes away by itself in a week or two, although it can last up to 6 months in some people. It can cause inflammation of the liver, and symptoms may include fever, low appetite, nausea, vomiting, diarrhea, muscle aches, and yellowing in the whites of the eyes and the skin (jaundice).
- Learn more about the health risks
- Sign up for recall notifications by email, follow us on Twitter, or join the CFIA community on Facebook
- View our detailed explanation of the food safety investigation and recall process
If you suspect you have become ill from eating a recalled product, the Canadian Food Inspection Agency (CFIA) recommends contacting your doctor.
This recall was triggered by findings of the CFIA during the investigation into a foodborne illness outbreak. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing recalled product from the marketplace.
There have been reported illnesses associated with the consumption of this product.
For more information, consumers and industry can contact the CFIA by filling out the online feedback form.
- CFIA Media Relations
- Date modified: