Notice

This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.

Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.

Notification - Various brands of pie and tart shells recalled due to E. coli O121

Recall / advisory date:
June 2, 2017
Reason for recall / advisory:
Microbiological - E. coli O121
Hazard classification:
Class 2
Company / Firm:
Harlan Bakeries Edmonton L.P.
Distribution:
National
Extent of the distribution:
Hotel/Restaurant/Institutional
Reference number:
11443

Affected products

Brand Name Common Name Size Code(s) on Product UPC
Apple Valley Unbaked 5" Frozen Pie Top 5.8 kg Best Before 2017-12-26 00 687415 80691 7
Apple Valley Unbaked 5" Deep Frozen Pie Shell 6.8 kg Best Before 2017-12-21 00 687415 80500 2
Apple Valley Unbaked 8" Frozen Pie Shell 4.0 kg Best Before 2017-12-22 00 687415 80802 7
Apple Valley Unbaked 4" Frozen Pie Top 4.7 kg Best Before 2017-12-22 00 687415 80291 9
Apple Valley Unbaked 2" Frozen Sweet Tart Shell 3.8 kg Best Before 2017-12-23 00 687415 80204 9
Sysco Classic 3 in/7.6cm Sweet Tart Shell Dough 4.5 kg Best Before 2017-12-23 000 74865 96721 1
Sysco Classic 3 in/7.6cm Tart Shell Dough 4.5 kg Best Before 2017-12-22 000 74865 96723 5

More information

For more information, consumers and industry can contact the CFIA by filling out the online feedback form.

Media enquiries

CFIA Media Relations
613-773-6600
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