Notice
This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.
Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.
Health Hazard Alert - Various Gills Onions brand Fresh Diced Onions may contain Listeria
Affected products
| Brand Name | Common Name | Size | Codes(s) on Product | UPC | Reason for Recall |
|---|---|---|---|---|---|
| Gills Onions | FRESH DICED CELERY & ONION | 198 g | All codes | 6 43550 00046 7 | Microbiological - Listeria |
| Gills Onions | FRESH DICED YELLOW ONIONS | 198 g | All codes | 6 43550 00044 3 | Microbiological - Listeria |
| Gills Onions | FRESH DICED RED ONIONS | 198 g | All codes | 6 43550 00045 0 | Microbiological - Listeria |
More information
For more information, consumers and industry can contact the CFIA by filling out the online feedback form.
Food contaminated with Listeria monocytogenes may not look or smell spoiled. Consumption of food contaminated with this bacteria may cause listeriosis, a foodborne illness. Listeriosis can cause high fever, severe headache, neck stiffness and nausea. Pregnant women, the elderly and people with weakened immune systems are particularly at risk. Infected pregnant women may experience only a mild, flu-like illness, however, infections during pregnancy can lead to premature delivery, infection of the newborn, or even stillbirth.
For more information on foodborne pathogens, visit the Causes of Food Poisoning web page.
Media enquiries
CFIA Media Relations
613-773-6600
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