Notice

This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.

Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.

Notification - Certain Sadis brand Pepperoni (2" Sliced) may contain Listeria

Recall / advisory date:
October 25, 2012
Reason for recall / advisory:
Microbiological - Listeria
Hazard classification:
Class 1
Company / Firm:
Salamina Inc.
Distribution:
Quebec
Extent of the distribution:
Hotel/Restaurant/Institutional
Reference number:
7507

Affected products

Common Name Size Codes(s) on Product UPC Reason for Recall
PEPPERONI - 2" SLICED 20 kg 275283 None / Aucun Microbiological - Listeria

More information

For more information, consumers and industry can contact the CFIA by filling out the online feedback form.

Food contaminated with Listeria monocytogenes may not look or smell spoiled. Consumption of food contaminated with this bacteria may cause listeriosis, a foodborne illness. Listeriosis can cause high fever, severe headache, neck stiffness and nausea. Pregnant women, the elderly and people with weakened immune systems are particularly at risk. Infected pregnant women may experience only a mild, flu-like illness, however, infections during pregnancy can lead to premature delivery, infection of the newborn, or even stillbirth.

For more information on foodborne pathogens, visit the Causes of Food Poisoning web page.

Media enquiries

CFIA Media Relations
613-773-6600