Canadian Food Inspection Agency
www.inspection.gc.ca
Common menu bar links
Institutional links
-
About the CFIA
-
Subjects
-
Proactive Disclosure
Send this page by
emailInspectors and Inspection Staff, from Agency Inception to March 2009
(Click on image for larger view)
| June 1997 |
March 1998 |
March 1999 |
March 2000 |
March 2001 |
March 2002 |
March 2003 |
March 2004 |
March 2005 |
March 2006 |
March 2007 |
March 2008 |
March 2009 |
|
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| CFIA Population |
4,698 | 4,469 | 4,502 | 4,688 | 4,869 | 5,467 | 5,585 | 5,754 | 5,858 | 6,121 | 6,585 | 6,961 | 7,053 |
| Inspection Staff * |
3,139 | 3,348 | 3,143 | 3,213 | 3,252 | 3,596 | 3,836 | 3,871 | 4,006 | 4,165 | 4,336 | 4,571 | 4,610 |
| Inspectors / Field Inspection Staff |
1,845 | 1,947 | 2,073 | 2,189 | 2,199 | 2,409 | 2,552 | 2,573 | 2,691 | 2,823 | 2,914 | 3,030 | 3,228 |
* Inspection Staff are composed of a variety of occupational groups including the Agriculture (AG), Biological Sciences (BI), Chemistry (CH), Engineering & Scientific Support (EG), Inspection Management (IM) and Veterinary Medicine (VM) groups.
