Rinderpest, also known as cattle plague, is a contagious viral disease affecting mainly cattle and water buffalo.
Classical signs of the disease include:
The mortality rate can reach 100 per cent in a susceptible cattle herd.
Other species of wild and domestic cloven-footed animals, including sheep and goats, may show milder symptoms of the disease if infected.
No. There is no human health risk associated with rinderpest.
Immediate clinical signs include:
On the second or third day of the fever the following can be seen:
Most animals die 6 to 12 days after the onset of clinical signs.
Historically, rinderpest occurred widely throughout Europe, Africa, Asia and West Asia, but never became established in either the Americas or Australia and New Zealand.
Throughout the 1980s, massive vaccination campaigns against rinderpest in Africa and Asia occurred under the Food and Agriculture Organization's Global Rinderpest Eradication Programme. Today, vaccination has largely ceased so that localized reservoirs of the disease can be eliminated.
Rinderpest is usually transmitted by contact with secretions and excretions from infected animals, particularly through nasal discharge. The virus is found in expired air, nasal and eye discharge, saliva, feces, urine and milk. Animals become infected when they inhale aerosolized particles that contain the virus. Infection spreads to new areas and herds mainly by the movement of infected animals.
Animals that recover from rinderpest have a solid immunity to the disease and there is no known chronic carrier state. Indirect transmission by contaminated clothing, equipment, meat and animal products is unlikely because the virus does not persist in environments outside of a live animal.
Rinderpest may be suspected based on the above clinical signs. Laboratory testing of blood and tissue samples from affected animals is necessary to confirm the diagnosis.
There is no treatment for animals infected with rinderpest. Vaccination has been successfully used as part of a global eradication program in countries where the disease is present and in those countries trading with, or geographically close to, infected countries.
The Canadian Food Inspection Agency (CFIA) imposes strict regulations on the import of animals and animal products from countries where rinderpest is known to occur. These regulations are enforced through port-of-entry inspections done either by the Canada Border Services Agency or the CFIA.
Rinderpest is a "reportable disease" under the Health of Animals Act. This means that all suspected cases must be reported to the CFIA for immediate investigation by inspectors.
Canada's emergency response strategy to an outbreak of rinderpest would be to:
In an effort to eradicate rinderpest, the CFIA would use its "stamping out" policy, which includes:
Owners whose animals are ordered destroyed may be eligible for compensation.
Contact your CFIA Area office:
Atlantic Area: 506-851-7651
Quebec Area: 514-283-8888
Ontario Area: 519-837-9400
Western Area: 403-292-4301
You can find your local CFIA District office on the CFIA Web site or by consulting the blue pages of your local phone directory.