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This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.

Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.

HEALTH HAZARD ALERT

VARIOUS FOODS CONTAINING PISTACHIOS RECALLED BY SETTON PISTACHIO OF TERRA BELLA INC., MAY CONTAIN SALMONELLA BACTERIA

OTTAWA, April 9, 2009 - The Canadian Food Inspection Agency (CFIA) is warning the public not to consume the foods described below because these products may be contaminated with Salmonella. These foods contain pistachios that have been recalled in the U.S. and Canada by Setton Pistachio of Terra Bella Inc., due to Salmonella contamination.

This is an ongoing food safety investigation. The CFIA is working with the U.S. Food and Drug Administration (FDA) to identify and remove all affected products imported into Canada from the U.S. The CFIA is also working with Canadian manufacturers to recall foods containing affected U.S. pistachios. As more products are identified, the CFIA will continue to update its list of recalled products.

The following foods, manufactured in Canada, are affected by this alert:

Brand Product Size UPC Lot Code
Nanak Rasmalai 1 kg 7 97677 60008 3 Best Before:
If Refrigerated:
13 Apr 09 to 12 Jun 09 inclusive
Nanak Rasmalai 400 g 7 97677 70060 8 Best Before:
If Refrigerated:
23 Jun 09
Nanak No Sugar Added Rasmalai 908 g 7 97677 70260 2 Best Before:
If Refrigerated:
21 Apr 09
27 Apr 09
11 May 09
01 Jun 09
Nanak Kaju Roll 312 g 7 97677 10016 3 Best Before:
27 Apr 09
28 Apr 09
12 May 09
19 May 09
20 Jun 09
Nanak Kesar Peda 312 g 7 97677 10014 9 Best Before:
25 Apr 09
19 Jun 09
Nanak Pista Burfi 340 g 7 97677 10011 8 Best Before:
13 Apr 09
14 Apr 09
26 Apr 09
29 Jul 09
30 Jul 09

The following foods, manufactured in the United States of America, are affected by this alert:

Brand Product Size UPC Lot Code
Harry and David Garden Party Tote / Garden Delight Basket N/A 8 93869 00001 0 Best By:
10/30/09
11/20/09
11/27/09
Sahale Snacks Ksar Pistachios with Sesame Seeds, Pepitas, Fig & Moroccan Harissa 5 oz 8 93869 00541 1 Best By:
09 OC 16
09 OC 30
09 NO 20
09 NO 27
09 DE 25
Setton Farms Premium California Roasted Salted Pistachios 454 g (16 oz ) 0 34325 01095 6 Best Before dates between Sept 03 2009 and Mar 26 2010
Setton Farms Pistachios California Naturally Roasted and Salted 2 lbs 0 34325 01084 0 Best Before dates between Sept 03 2009 and Mar 26 2010
Setton Farms Pistachios Roasted & Salted 3 lbs 0 34325 01082 6 Best Before dates between Sept 03 2009 and Mar 26 2010
Setton Farms Pistachios Roasted & Salted (Passover) 454 g (16 oz ) 0 34325 01008 6 Best Before dates between Sept 03 2009 and Mar 26 2010
Setton Farms Pistachios Roasted & Unsalted 16 oz 0 34325 01013 0 Best Before dates between Sept 03 2009 and Mar 26 2010
Setton Farms Pistachios Roasted & Salted 16 oz 0 34325 03311 5 Best Before dates between Sept 03 2009 and Mar 26 2010

These products may have been distributed nationally.

There have been no reported illnesses in Canada associated with the consumption of these products.

Food contaminated with Salmonella may not look or smell spoiled. Consumption of food contaminated with these bacteria may cause salmonellosis, a foodborne illness. In young children, the elderly and people with weakened immune systems, salmonellosis may cause serious and sometimes deadly infections. In otherwise healthy people, salmonellosis may cause short-term symptoms such as high fever, severe headache, vomiting, nausea, abdominal pain and diarrhoea. Long-term complications may include severe arthritis.

The manufacturers and importers are voluntarily recalling the affected products from the marketplace. The CFIA is monitoring the effectiveness of the recall.

For more information consumers and industry can call the CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday).

For information on Salmonella, visit the Food Facts web page at: http://www.inspection.gc.ca/english/fssa/concen/cause/salmonellae.shtml

For information on receiving recalls by e-mail, or for other food safety facts, visit our web site at www.inspection.gc.ca.

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Media enquiries:

CFIA Media Relations
613-773-6600

Additional information