Details on the establishments listed below can be found in the List of Federally Registered Meat Establishments and their Licensed Operators.
Approved casing handling facilities (as of November 3, 2010)
49, 226, 270
Establishments approved to export beef products (as of May 10 2011).
38, 40, 51, 53, 93, 96, 205, 366, 454, 597, 710
Changes to the list since January 2008. The details of most recent change(s) are identified by asterisks.
| Establishment number | Added on (date) | Deleted on (date) | Remarks |
|---|---|---|---|
| 40 | 2009/12/21 | Beef products | |
| 81 | 2011/01/17 | Establishment closed | |
| 136 | 2011/08/08 | At Operator's Request | |
| 205 | 2010/09/17 | Beef products | |
| 235A | 2011/10/25 | Establishment closed | |
| 259 | 2010/11/03 | Establishment closed | |
| *401* | 2012/05/10 | Establishment closed | |
| 454 | 2009/12/21 | Beef products | |
| 710 | 2011/11/08> | Beef products |