Chapter 19 - Poultry Inspection Programs

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Annex A
Data Collection Forms

The following documents are available upon request from CFIA inspectors:

A.1 Flock Sheets

• Template For Flock Sheets For Ducks

A.2 Presentation Standards

• Defects Log: Traditional Presentation Standards
• Defects Log: Presentation Standards For MPIP - Process Evaluation and Corrective Measure(s) Evaluation
• Defects Log: ISO - Based Presentation Standard For Sorting and Veterinary Dispositions

A.3 Defect Detection Standards (DDS)

• Defect Detection Standards - Process Evaluation and Corrective Measure(s) Evaluation
• Defect Detection Standards Defects Log - Post-Chill Product Verification

A.4 Reprocessing and Reconditioning Standards

• Defects Log: Off-Line Reprocessing/Reconditioning for Poultry

A.5 Carcass Dressing Standards (CDS)

• Carcass Dressing Standards Defects Log - Process Evaluation and Corrective Measure(s) Evaluation - Chicken
• Carcass Dressing Standards Defects Log - Post-Chill Verification - Chicken
• Carcass Dressing Standards Defects Log - Process Evaluation and Corrective Measure(s) Evaluation - Fowl
• Carcass Dressing Standards Defects Log - Post-Chill Verification - Fowl
• Carcass Dressing Standards Defects Log - Process Evaluation and Corrective Measure(s) Evaluation - Turkey
• Carcass Dressing Standards Defects Log - Post-Chill Verification - Turkey
• "Phase-In Period" - Carcass Dressing Standards Defects Log - Process Evaluation and Corrective Measure(s) Evaluation - Quail
• "Phase-In Period" - Carcass Dressing Standards Defects Log - Post-Chill Verification - Quail

A.6 Poultry Reinspection Standards

• Poultry Reinspection Worksheet For Use With the Poultry Reinspection Program

A.7 Preparation of Offal For Edible Purposes or Animal Food

• Defects Log: Poultry Paws or Feet (ISO Sampling Plan 2859-1) AQL = 2.5%, Sample Size = 50 Feet/Paws, Inspection Type = Normal

A.8 Specific Quality Control Programs

• Defects Log: Head and Feet-On Carcasses (ISO Sampling Plan 2859-1), Sample Size = 20 Carcasses, Inspection Type = Normal

A.9 Condemnation Certificate For Poultry

• Condemnation Certificate For Poultry

A.10 Rejection Certificate For Poultry

• Rejection Certificate For Poultry

A.11 Evisceration Standard For Poultry

• Evisceration Standards Defects Log
  Process Evaluation and Corrective Measure(s) Evaluation - Chicken, Fowl
• Evisceration Standards Defects Log
  Process Evaluation and Corrective Measure(s) Evaluation - Turkey

Next page: Annex B | Previous page: Sections 19.9 to 12