Canadian Food Inspection Agency
www.inspection.gc.ca
Common menu bar links
Institutional links
-
About the CFIA
-
Subjects
-
Proactive Disclosure
Send this page by
emailMeat Hygiene Directives for 2010
The Directives found on this page are also available in printer-friendly PDF versions. Links to the PDF versions can be found in the HTML version of each individual Directive. However, please note that certificates are only available from CFIA inspectors and are not available online.
| Meat Hygiene Directive |
Subject |
|---|---|
| MHD 2010-09 February 15, 2010 |
Chapter 1 - Section 1.4.3.2, 1) |
| MHD 2010-08 February 15, 2010 |
Chapter 19 - Section 19.5.6.4.9 |
| MHD 2010-07 February 15, 2010 |
Chapter 19 - Section 11.7.3 - Croatia |
| MHD 2010-02 January 15, 2010 |
Chapter 11 - Section 11.7.3 - South Africa |
