CFIA Registries of Meat Establishments

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This is a current listing of establishments registered under the Meat Inspection Act and Regulations.

• Search the list of federally registered establishments
  

Please note: Users of this Agency consolidation are reminded that it is prepared for convenience of reference only and that, as such, it has no official sanction. For information and guidance, please contact:

Registrar
Meat Programs Division
Canadian Food Inspection Agency

• Search the list of foreign countries establishments eligible to export meat products to Canada

Please note: Users of this Agency consolidation are reminded that it is prepared for convenience of reference only and that, as such, it has no official sanction. For information and guidance, please contact:

Import Program
Meat Programs Division
Canadian Food Inspection Agency

 Provincially Registered Meat Establishments

Some Canadian meat establishments may be registered provincially rather than federally. A list of provincially registered meat establishments or contact information for provincial meat inspection authorities is available for:

• Alberta
• British Columbia
• Manitoba
• Newfoundland and Labrador
• Ontario

For all other provinces, please contact your provincial Department of Agriculture.

Please note: the CFIA is not responsible for the content of these lists.