Senior Management Structure

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Full Senior Management Structure – PDF (108 kb)

G. Da Pont, President of the Canadian Food Inspection Agency

Supporting the President:

• M. Komarynsky, Executive Vice-President
• Doctor B. Evans, Chief Food Safety Officer and Chief Veterinary Officer for Canada
  
• G. Wolff, Departmental Assistant
  
• K McElhone, Senior Advisor to the President

Reporting to the Office of the President:

• G. Etienne, Vice-President of Human Resources
• S. Baker, Vice-President of Operations
• P. Everson, Vice-President of Corporate Management
• P. Bruce, Vice-President of Information Management and Information Technology
• N. Bouwer, Vice-President of Policy and Programs
• Doctor M. Dubuc, Vice-President of Science
• G. Shaw, Vice-President of Public Affairs
• C. Airth, Chief Redress Officer of Integrity and Redress Secretariat
• C. Prince, Vice-President of Inspection Modernization

Others who report to the Office of the President:

• J. Freamo, Executive Director of Audit and Evaluation
• V. McGuire, Executive Director of Corporate Secretariat
• S. Curtis-Micallef, General Counsel and Head of Legal Services

Detailed organization structure:

• Office of the President
• Office of the Executive Vice-President
• Office of the Chief Veterinary Officer and Chief Food Safety Officer for Canada
• Human Resources
• Operations
• Corporate Management
• Information Management and Information Technology
• Policy and Programs
• Science
• Public Affairs
• Integrity and Redress Secretariat
• Audit and Evaluation
• Corporate Secretariat
• Legal Services
• Inspection Modernization