The swede midge, Contarinia nasturtii, was first detected in Southern Ontario in 2000. Significant losses, which were at first attributed to nutrient deficiencies, had been observed in broccoli fields in the province since 1996. When swede midge was confirmed in Ontario, it became clear that these losses were due to swede midge damage.
The hosts of C. nasturtii include a wide range of species within the family Brassicaceae: broccoli (B. oleracea var. italica), cauliflower (Brassica oleracea var. botrytis), cabbage (B. oleracea var. capitata) and radish (Raphanus sativus).
Overwintering adults emerge during May-June. The females oviposit on the first available plant, the eggs are laid in strings or clusters of 15-20 eggs on the youngest parts of the plant, e.g., on flower buds, or at the base of leaf stalks. Each female lays about 100 eggs. After three days, the larvae start to hatch from the eggs and feed mainly near the growing point, but the larvae can live on almost any part of the plant within an almost liquid environment. After 2-3 weeks the larvae are fully grown, jump/drop to the ground, and spin cocoons in the soil in which they pupate. Two weeks later the next generation of flies appears.
In Europe, there are up to 4 overlapping generations per year; the number varies with the climate. In Ontario, three generations per year have been observed. Adults of the overwintering generation emerge from the end of May until the beginning of August, with a peak in June; a second (summer) generation emerges from mid July to the first part of August. The third generation emerges from the end of August into early September.
Females become inactive at temperatures below 20°C. During periods of drought, the larvae may enter a period of dormancy, but growth resumes after a rainfall. Under drought conditions mature larvae make spherical cocoons deeper than usual in the soil and, after the drought, they return to the soil surface, only to reenter the soil and make new, ovoid cocoons in which to pupate.
Ontario Ministry
of Agriculture and Food
Institut National de la Recherche Agronomique
Text: Plant Health Survey Unit.
Photo Credits: Fig. 1, Fig. 3., Fig. 4. Fig. 5. and Fig. 6. Dr. R.H. Hallett, Dept. of Environmental Biology, University of Guelph, Guelph, Ontario. Fig. 2. and 7, Institute National de la recherche agronomique, Paris, France.