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The 2009 ABCs of Seed Importation into Canada

A. The Seeds Regulations have some specific information requirements in order to import seed into Canada to verify that seed imported into Canada is free of prohibited noxious weeds and meets the minimum standards for purity and germination for the crop kind in question.

In order to import seed, the importer must provide a signed statement including the following:

  • the name of the species or crop kind being imported*
  • the weight of seed being imported
  • the lot designation of the seed (see Section T)
  • the name and address of the exporter
  • the name, address and telephone number of the importer
  • for species requiring variety registration, the name of the variety (refer to the Seeds Regulations Schedule III)
  • the country in which the seed was produced
  • the intended purpose of importation (see Section P)

The importer must also provide an acceptable certificate of analysis (see Section G)

* Importers are encouraged to provide both the common name and the scientific name of the species and crop kind being imported as this increases the speed of processing the notices of release.

There may be additional requirements under the Plant Protection Act and Regulations. See Automated Import Reference System (AIRS) at www.inspection.gc.ca/english/imp/airse.shtml for more information. In addition, for information related to the importation of non-indigenous plant taxa, either not present in Canada or not yet widely distributed in Canada, contact CFIA's Invasive Plant Section at invasive.plants@inspection.gc.ca.

The CFIA Plant Health Program regulates all types of seed for the presence of soil. Seed contaminated with soil may be refused entry into Canada. Please contact the Horticulture Section for more information.

To facilitate rapid processing of your import, the information should be entered onto the Import Declaration Form (CFIA/ACIA Form 4560) that is available at www.inspection.gc.ca/english/for/mpppe.shtml. The importer must sign the declaration form and send it to the Import Service Centre (ISC) closest to the point of entry. The Import Service Centres and the Canadian Border Services Agency also require the use of a Request for Release Approval form (CFIA/ACIA Form 5272), available at the same URL.

B. Upon submission of this documentation, the ISC will allow the seed to enter the country pending a release decision. The documentation will be sent by the ISC to the CFIA Saskatoon Laboratory - Seed Science and Technology Section for review to determine if the importation meets the Canadian requirements including purity and germination. The Saskatoon Laboratory - Seed Science and Technology Section will communicate with the importer directly.

C. Until such time as a notice of release is issued by the Saskatoon Laboratory - Seed Science and Technology Section indicating that the seed meets the requirements of the Seeds Regulations, the importer is required to keep the seed separate from all other seed and intact in its packaging.

D. Unregistered Varieties

Varieties of most agricultural crop kinds must be registered under Part III of the Seeds Regulations in order to be imported into or sold in Canada. There are specific exemptions to this requirement

Unregistered varieties may be imported into Canada for:

  • conditioning
  • research
  • sale pursuant to subsection 5(4) of the Seeds Regulations.

In addition, other than unregistered varieties of wheat being imported into the Canadian Wheat Board Area, unregistered varieties may be imported for seeding by the importer.

In order to determine if the varieties of the species you are importing requires variety registration, please refer to Schedule III of the Seeds Regulations. In order to determine if the specific variety you are importing is registered, please refer to http://www.inspection.gc.ca/english/plaveg/variet/vartoce.shtml.

When importing seed of unregistered varieties, importers should be aware that they may be subject to additional regulatory requirements under Part V of the Seeds Regulations if the seed is derived from a plant with a novel trait (PNT).

A plant is considered novel if it contains a trait that is both new to the Canadian environment and has the potential to affect the specific use and safety of the plant with respect to the environment and human health. For example, a plant may be subject to regulation if it is a product of biotechnology, and/or displays novel herbicide tolerance, and/or has a new trait that could increase its weediness or invasiveness.

PNTs that have been approved for unconfined environmental release in Canada do not require any additional import conditions beyond those that would otherwise apply. The plants evaluated for environmental and livestock feed safety database of approved PNTs is available on the CFIA web site.

PNTs that have not been approved for environmental release in Canada do require an import permit. Directive 96-13 describes the import permit requirements for PNTs and their products. Any questions about the importation of PNTs into Canada can be directed to the Plant Biosafety Office at 613-221-4357.

E. Exemptions from the Importation Requirements

The following are exemptions from the above requirements:

  1. Where the imported seed lot is 5 kg or less for large seeded crop kinds such as peas, wheat, soybeans and corn or is 500 g or less for small seeded crop kinds such as alfalfa, tomato or canola, neither the import declaration information nor the certificate of analysis need be supplied. See Section X(below) for clarification of importations with multiple small seed lots
  2. In order to determine whether the species is "large seeded" or small seeded, please refer to Section Z. If the species is listed as having 199 seeds or less per gram, it is considered large seeded. If the species is listed as having 200 seeds or more per gram, it is considered small seeded.
  3. Where the seed is being imported for research purposes or for conditioning, the certificate of analysis need not include information on the percent germination.
  4. Certificates of analysis and import declarations are not required for lots of herb seed that are 5 kg or less, or for flower seed, tree or shrub seed, true potato seed, ginseng, seeds of aquatic plants or onion/garlic multiplier sets. Please note that this exemption does not apply to wildflowers; importations of seed lots of wildflower species or mixtures that are greater than 500 grams require an import declaration and a certificate of analysis.
  5. For non-pedigreed seed of forage species, the name of the variety need not be supplied on the import declaration.

F. Seed Importation Fees

For the purposes of calculating fees:

"small shipment" means an imported seed shipment that weighs less than

  1. 5 kg, in the case of large seeded crop kinds; and
  2. 500 g, in the case of small seeded crop kinds.

There are no fees for the small shipments described above. For all other shipments by non-Authorized Importers, the fees are:

  • $15.00 for a shipment of 1,500 kg or less
  • $0.01 per kg for a shipment of more than 1,500 kg

Authorized Importers pay an annual authorization fee and are exempt from fees for individual shipments.

G. Acceptable Certificate of Analysis

Acceptable certificates of analysis may be obtained from:

  • officially recognized laboratories
  • CFIA accredited graders for large crop kinds
  • seed testing laboratories operating under the supervision of a Senior or Associate member of the Commercial Seed Analysts' Association of Canada
  • seed testing laboratories operating under the supervision of a Registered Seed Technologist registered by the Society of Commercial Seed Technologist or
  • a seed testing laboratory operated by or under the authority of a national or state government of a foreign country or
  • a laboratory accredited by the International Seed Testing Association.

These certificates of analysis must provide sufficient information on purity and germination to verify that the seed lot meets the minimum standards for importation. They must be signed by the analyst and bear an official seal.

The lot numbers on the certificates of analysis must be identical to the lot numbers of the seed being imported.

H. The above requirements only pertain to seed for propagation purposes. Seed being imported for use in a food product such as mustard seed or cumin seed are not subject to the requirements of the Seeds Act and Regulations. Similarly, seed being imported for laboratory analysis including purity and germination testing is not required to comply with these requirements. Specialty items such as jewelry made of seeds or pens containing seed in clear tubes are not considered seeds and are not subject to the Seeds Act and Regulations. Similarly, specialty items such as pottery objects with seeds for ornamental sprouting purposes are not considered seeds for propagation and are not subject to the Seeds Act and Regulations.

Seed imported for the production of sprouts for human consumption (e.g. alfalfa and mung bean sprouts) is not considered to be seed for propagation and are not subject to the Seeds Act and Regulations.

I. Industrial Hemp

Importers of industrial hemp, in the form of seed, must be licensed by Health Canada. In addition to holding a licence, they are also required to obtain a permit from Health Canada for each shipment. For more information, please contact the Industrial Hemp Section, Health Canada at 613-954-6524 or by e-mail, hemp@hc-sc.gc.ca. Additional information concerning the application for an industrial hemp licence can be obtained from the Health Canada website: http://www.hc-sc.gc.ca/hc-ps/substancontrol/hemp-chanvre/index-eng.php

J. Importer

The importer is a person or company residing in Canada. The onus is on the importer to provide the information required for seed importation outlined in Section A.

K. Authorized Importer

Importers who have been registered as "Authorized Importers" upon the recommendation of the Canadian Seed Institute need only provide their Authorized Importer number along with the Request for Release Approval Form at the time of importation. They are required to inform their local CFIA office within 30 days of the importation, providing the information required by Section 40 (3) of the Seeds Regulations. They are also required to conduct an import conformity assessment. If the seed meets the minimum importation requirements, the seed is released and Authorized Importers are required to retain a copy of the seed import release decision and supporting documentation. If the seed does not meet import requirements, the Authorized Importer communicates with the local CFIA office to arrange for appropriate corrective action or disposal.

L. Pre-clearance by Authorized Importers

Authorized Importers may issue import release decisions for non-authorized importers prior to the importation of the seed. The non-authorized importer must supply the information required in Section A to the Authorized Importer in advance of the importation. The importer must supply a seed import release decision along with the Request for Release Approval Form at the time of importation. Not all Authorized Importers choose to supply this service to the public.

N. Seed Import Instruction Notice

When your importation is allowed into the country by the Import Service Centre, the Import Service Centre will send you a Seed Import Instruction Notice reminding you that your seed must be kept separate and intact until a notice of release is granted by the Saskatoon Laboratory - Seed Science and Technology Section. The notice also reminds you of the information and documents required to obtain the notice of release.

O. Own use

Own use is defined as the planting of seed on one's own land or on land rented by the owner of the seed.

P. Purposes of Importation

When completing the import declaration, the importer must declare the purpose of the importation. Under the Seeds Regulations, there are four purposes of importation:

  • research (see Section R)
  • own use includes seed production (see Section O)
  • sale/resale (see Section S)
  • conditioning includes conditioning for re-export (see Section Q). We ask that importers use these terms. Seed Section is currently working to have the import declaration form revised to meet current regulatory needs.

Q. Conditioning

Conditioning is defined as the cleaning, processing, packing, treating or changing in any other manner the nature of a seed lot. Seed imported for conditioning is exempt from most standards. However, the importer must provide an acceptable certificate of analysis at time of importation to show the lot is free of any prohibited noxious weed seeds. Prior to conditioning, this lot is to be released even though it does not meet a minimum grade standard, on the basis of the conditioning exemption.

R. Research purposes

The definition of "research purposes" is for use in interpreting the Seeds Regulations only. Other related import authorities, such as the Plant Biosafety Office which administers Part V of the Seeds Regulations, or those groups administering the Plant Protection Act, may have differing definitions of research for the purposes of their legislation. The following are examples of what is considered research for the purposes of the Seeds Regulations:

  • variety registration trials conducted for the purposes of generating data to be reviewed by a committee that is recognized by the Minister as a variety registration recommending committee.
  • pest control products trials conducted for the purposes of generating data in support of the registration of a pest control product for use on a specific crop.
  • adaptation trials or other scientific evaluation conducted by a recognized university, provincial or federal department of agriculture or by a plant breeder recognized by the CSGA.

Please note that where imported seed is to be crushed and analyzed for chemical purposes, there are no requirements under the Seeds Regulations as the seed is not being imported for propagation. Similarly, where seed is being imported for purity and germination analysis and not for further propagation, the seed is exempt from the requirements of the Seeds Regulations.

S. Sell

Sell is defined as agree to sell, or offer, keep, expose, transit, send, convey or deliver for sale, or agree to exchange or to dispose of to any person in any manner for a consideration.

T. Lot Designation

The lot number or unique identifier is important for linking the information on various documents. It must appear on the Seed Analysis Certificate and one or more of the other submitted documents i.e. import declaration form, invoice or blend sheet. It is not sufficient for there to be a lot designation appearing only on the Seed Analysis certificate, with no corresponding lot designation on other documents.

There is currently no clear space on the import declaration form for the provision of this information. Please enter this information into Box 20 of the form "Other References".

U. Confusing Species

A common importation question pertains to the importation of seed for "catgrass" or seed designed to be grown in pots for grazing by domestic housepets. Catgrass is not a recognized species but is rather the end use of a number of possible species such as wheat, barley and oats. It is important for importers to clearly specify the species or kind of seed as well as the variety being imported e.g. Oats, barley etc. as catgrass. Forage oats are exempt from variety registration, and therefore can be imported and sold without being of a registered variety.

Seeds of Poppy, other than Papaver somniferum, are permitted in Canada. Papaver somniferum is a controlled substance as per the Controlled Drugs and Substances Act. Oriental poppy is a commonly imported species of poppy.

W. Warning

It is a contravention of the Seeds Act and Regulations and most other regulatory legislation to provide false or misleading information orally or in writing to an inspector or other officer engaged in carrying out his duties or functions under this Act.

Examples include importing seed for own use then subsequently selling the seed. If following the importation, the importer's use intentions for the seed change, the importer must submit a revised import declaration to:

  • the Saskatoon Laboratory - Seed Science and Technology Section, if the notice of release has not been issued
  • the nearest CFIA office, if the notice of release has been issued.

Similarly, importations of wheat as grain for food or feed use may not be subsequently used for the purposes of plant propagation until the required importation documentation has been submitted to the Saskatoon Laboratory - Seed Science and Technology Section and a notice of release is issued.

X. Explanatory Notes

  1. When determining the weight of seed being imported for the purpose of determining fees and lot sizes, the weight of the seed refers only to the weight of the seed itself. The weight does not include any seed coatings, seed packaging material or any material to which the seed is attached e.g. seed tape.
  2. For the purposes of determining whether a "small lot" exemption is triggered, seed lot refers to a quantity of seed to which a unique identifier (such as a variety name or seed lot number) is assigned. There may be one or more packages that make up the seed lot being imported. For example 250 envelopes each containing 1 g of carrot seed of a variety called "Fred" may make up a seed lot for importation. The seed lot size is 250 g. The carrot seed may be accompanied by equal quantities of tomato, beet and bell pepper seed to make up a seed shipment weighing 1 kg. This shipment would be subject to the minimum $15 import fee; however, the individual seed lots would not be subject to the import declaration or certificate of analysis requirements.

Z. Approximate number of seeds per gram

  • Species ≤ 199 seeds per gram = Large seeded species
  • Species ≥ 200 seeds per gram = Small seeded species
Seed type Seeds per gram
Alfalfa 500
Alkaligrass, weeping 3800
Anise 350
Artichoke 25
Asparagus 25
Balm, lemon 2000
Barley 30
Basil 680
Bean, broad 1
Bean, faba 2
Bean, field 4
Bean, lima 2
Bean, runner 1
Bean, field 55
Bean, sugar 55
Bentgrass, colonial 16400
Bentgrass, colonial (Astoria) 12500
Bentgrass, colonial (Highland) 20000
Bentgrass, creeping 15400
Bentgrass, velvet 21000
Bentgrass, annual 2600
Bentgrass,Canada 5300
Bentgrass, Kentucky 3600
Bentgrass, rough 5100
Bentgrass, supina 3500
Bentgrass, wood 5700
Borage 90
Broccoli 315
Bromegrass 300
Bromegrass, meadow 195
Brussels sprouts 315
Buckwheat, common 45
Buckwheat, tartarian 45
Cabbage 315
Canarygrass 150
Canarygrass, reed 1200
Canola (Brassica napus) 350
Canola (Brassica rapa) 540
Cantaloupe 45
Caraway 500
Carrot 825
Catnip 1690
Cauliflower 315
Celeriac 2500
Celery 2500
Celtuce 900
Chervil 550
Chickpea 2
Chicory 940
Chives 925
Chives, garlic 350
Citron 11
Clover, alsike 1500
Clover, crimson 350
Clover, hop, large 5400
Clover, hop, small 1950
Clover, hop, yellow 2200
Clover, ladino 2000
Clover, red 600
Clover, strawberry 635
Clover, subterranean 120
Clover, sweet 570
Clover, white 1500
Collards 315
Coriander 105
Corn, field 3
Corn, pop 3
Corn, sweet 4
Cornsalad 380
Cowpea 8
Cress, garden 425
Cress, upland 1160
Crownvetch 300
Cucumber 40
Dandelion 1200
Dill 800
Dogtail, crested 1900
Eggplant 230
Emmer 25
Endive 940
Fennel 300
Fenugreek 70
Fescue, Chewings 1000
Fescue, hard 1300
Fescue, meadow 500
Fescue, red 1000
Fescue, sheep's 1170
Fescue, tall 500
Flax 180
Foxtail, meadow 1050
Kale 315
Kidneyvetch 435
Kohlrabi 315
Lavander 395
Leek 395
Lentil 40
Lespedeza, common 750
Lespedeza, Korean 525
Lespedeza, sericea 820
Lettuce 900
Lovage 350
Lupine, blue 7
Lupine, white 7
Lupine, yellow 9
Mangel 60
Medick, black 585
Millet, foxtail 470
Millet, Japanese 320
Millet, pearl 195
Millet, proso 180
Mint, pepper 16660
Mint, spear 11520
Muskmelon 45
Mustard, black 1255
Mustard, Indian 625
Mustard, spinach 535
Mustard, white 160
Needlegrass, green 370
Oat 40
Oatgrass, tall 375
Okra 19
Onion 340
Orchardgrass 1140
Oregano 8640
Pakchoi 635
Parsley 650
Parsley, Japanese 600
Parsnip 430
Pea, field 4
Pea, garden 3
Peanut 2
Pepper 170
Pe-Tsai 635
Pumpkin 5
Purslane 2500
Radish 75
Redtop 11000
Rhubarb 60
Rosemary 740
Rye 40
Ryegrass, annual 450
Ryegrass, perennial 480
Safflower 30
Sage 120
Sainfoin 50
Salsify 65
Savory 1750
Sorghum 55
Sorghum almum 150
Sorghum-sudangrass 110
Sorrel 1080
Soybean 6
Soybean, natto-type 13
Spelt 25
Spinach 100
Spinach, New Zealand 13
Squash 14
Sudangrass 100
Sunflower (cultivated) 9
Tarragon 5550
Thyme 3560
Thyme, mother-of 1000
Timothy 2500
Tobacco 15600
Tomato 400
Tomato, husk 1240
Trefoil, bird's foot 815
Trilicale 50
Turnip 535
Vetch, hairy 35
Vetch, Hungarian 24
Vetch, common 19
Watermelon 11
Wheat, common 25
Wheat, durum 25
Wheatgrass, fairway crested 700
Wheatgrass, standard crested 425
Wheatgrass, intermediate 195
Wheatgrass, northern 370
Wheatgrass, pubescent 180
Wheatgrass, slender 320
Wheatgrass, streambank 370
Wheatgrass, tall 150
Wheatgrass, western 250
Wildrye, Altai 155
Wildrye, Dahurian 190
Wildrye, Russian 375