Form A-CL3 - Contact Information

PDF (29 kb)

The information provided on this form will help establish the lead agency, either the Canadian Food Inspection Agency (CFIA) and/or the Public Health Agency of Canada (PHAC). The lead agency will be determined based on program intent and pathogen list.

Facility:

Room(s):

  • Postal Address:
  • Tel:
  • Fax:
  • E-mail:
  • Website:

Contact Information:

1) Facility Supervisor (main contact)

  • Name:
  • Title:
  • Department:
  • Address:
  • Phone number:
  • Fax number:
  • E-mail:
  • Language preference: English / Français
  • Other comments:

Signature: Date:

2) Biosafety Officer (or equivalent)

  • Name:
  • Title:
  • Department:
  • Address:
  • Phone number:
  • Fax number:
  • E-mail:
  • Language preference: English / Français
  • Other comments:

Signature: Date:


Type of Facility:

  • Government (federal) checkbox
  • Government (provincial) checkbox
  • University checkbox
  • Hospital checkbox
  • Private checkbox
  • Other checkbox

Modifications:

  • Upgrading Existing Facility checkbox
  • Renovations checkbox
  • New Construction Site checkbox
  • Other checkbox

Program Intent

(brief description of the type of work [research, diagnostic, production] and list procedures with the potential to generate aerosols):

Scale/Volume:

  • Laboratory checkbox
  • Large Scale checkbox

Comments:

Other

Pathogens:

  • Affecting Humans - Yes checkbox   No checkbox
  • Affecting Animals/Fish - Yes checkbox   No checkbox

Comments:

List of Pathogens

(species and subtypes where applicable):

Use of Animals:

Yes checkbox   No checkbox

Species and quantity:


Internal Use Only

Lead agency: checkbox CFIA checkbox PHAC checkbox CFIA & PHAC checkbox CFIA only checkbox PHAC only


Signature: CFIA Regulatory Authority


Date


Signature: PHAC Regulatory Authority


Date


Lead Role Rationale