• Skip to main content
  • Skip to footer

Government of Canada navigation bar

Government of Canada
  • Canada.gc.ca
  • Services
  • Departments
  • Français
Symbol of the Government of Canada

Canadian Food Inspection Agency

Search

Site menu

  • About the CFIA

    • Acts and Regulations
    • Accountability
    • Organizational Information
    • Newsroom
    • CFIA Jobs
    • Forms and Publications
    About the CFIA - Main Page
  • Food

    • Information for Consumers
    • Action Plan
    • FSEP / HACCP
    • Eggs and Egg Products
    • Retail Food
    • Labelling
    • Fresh Fruits and Vegetables
    • Imports
    • Honey
    • Non-federally Registered
    • Fish and Seafood
    • Organic Products
    • Meat and Poultry Products
    • Dairy Products
    • Processed Products
    • Food Recall and Emergency Response
    • Chemical Residues / Microbiology
    Food - Main Page
  • Animals

    • Feeds
    • Aquatic Animals
    • Terrestrial Animals
    • Biohazard Containment and Safety
    • Veterinary Biologics
    Animals - Main Page
  • Plants

    • Fertilizers
    • Variety Registration
    • Exports
    • Forestry
    • Grains and Field Crops
    • Horticulture
    • Imports
    • Potatoes
    • Plant Breeders' Rights
    • Plant Protection
    • Seeds
    • Plants With Novel Traits
    Plants - Main Page

Breadcrumb trail

  1. Home
  2. Food
  3. Information for Consumers
  4. Food Safety Investigations
  5. XL Foods
  6. Assessment of Establishment 38

CFIA Assessment of Establishment 38, XL Foods Inc.

Complete Assessment

Table of Contents

  • Section 1: Purpose of Report
  • Section 2: Background
  • Section 3: CFIA Observations and Findings
    • 3.1 In-depth Establishment Review (September 12 to 18, 2012)
    • 3.2 Pre-resumption of Operations Inspection (October 8 to 10, 2012)
    • 3.3 Carcass Testing (September 30 to October 6, 2012)
    • 3.4 Review of Cutting and De-boning Operations Under Temporary Licence (October 12 to 16, 2012)
  • Section 4: Commitment to Food Safety
    • 4.1 Management Presence and Engagement
    • 4.2 Establishment Cooperation with CFIA Staff
    • 4.3 Management Commitment to Food Safety
  • Section 5: Conclusions and Recommendations
    • 5.1 Food Safety Controls
    • 5.2 Corrective Actions
    • 5.3 Recommendations
  • Annex A: Corrective Action Request and Action Plan Summary Table
  • Annex B: CFIA Pre-Resumption Report for XL Foods Inc.
  • Annex C: Letter to CFIA from XL Foods Inc
Date modified:
2012-10-23

CFIA Nav

Food

Acts and Regulations

Information for Consumers

  • Food Recalls and Allergy Alerts
  • Food Safety Investigations
  • Fact Sheets
  • Report a Concern

Footer

Site footer

  • Terms and conditions
  • Transparency

About us

  • CFIA At a Glance
  • CFIA Jobs
  • Organizational Information

News

  • Food Recalls and Allergy Alerts
  • News releases
  • Prosecution Bulletins

Contact us

  • Feedback Form
  • Area and Regional Offices
  • Employee Directory

Stay connected

  • Email Notifications
  • RSS Feeds
  • Twitter

Government of Canada footer

  • Health
    healthycanadians.gc.ca
  • Travel
    travel.gc.ca
  • Service Canada
    servicecanada.gc.ca
  • Jobs
    jobbank.gc.ca
  • Economy
    actionplan.gc.ca
  • Canada.gc.ca