• Skip to main content
  • Skip to footer

Government of Canada navigation bar

Government of Canada
  • Canada.gc.ca
  • Services
  • Departments
  • Français
Symbol of the Government of Canada

Canadian Food Inspection Agency

Search

Site menu

  • About the CFIA

    • Acts and Regulations
    • Accountability
    • Organizational Information
    • Newsroom
    • CFIA Jobs
    • Forms and Publications
    About the CFIA - Main Page

  • Food

    • Action Plan
    • Information for Consumers
    • FSEP / HACCP
    • Chemical Residues / Microbiology
    • Dairy Products
    • Eggs and Egg Products
    • Fish and Seafood
    • Food Recall and Emergency Response
    • Fresh Fruits and Vegetables
    • Honey
    • Imports
    • Labelling
    • Meat and Poultry Products
    • Non-federally Registered
    • Organic Products
    • Processed Products
    • Retail Food
    Food - Main Page

  • Animals

    • Aquatic Animals
    • Biohazard Containment and Safety
    • Feeds
    • Terrestrial Animals
    • Veterinary Biologics
    Animals - Main Page

  • Plants

    • Exports
    • Fertilizers
    • Forestry
    • Grains and Field Crops
    • Horticulture
    • Imports
    • Plant Breeders' Rights
    • Plant Protection
    • Plants With Novel Traits
    • Potatoes
    • Seeds
    • Variety Registration
    Plants - Main Page

Breadcrumb trail

  1. Home
  2. Food
  3. Labelling
  4. Core Requirements
  5. Bilingual

Bilingual Labelling

View all information

This information is part of the core labelling requirements. Other requirements may also apply for specific products.

  • Definitions
    • Local Government Unit
    • Mother Tongue
    • Official Languages
  • Requirements
    • General
    • Bilingual Labelling of Voluntary Information
    • Exemptions
  • Manner of Declaring
    • Size and Prominence
    • Other Jurisdictions
  • Languages other than English and French
Date modified:
2013-05-10

CFIA Nav

Food

Acts and Regulations

Information for Consumers

  • Food Recalls and Allergy Alerts

Labelling

  • Contacts
  • Core Requirements
  • Decisions
  • Guide to Food Labelling and Advertising
  • Labelling of Specific Foods
  • Meat Cuts Manual
  • Other Requirements
  • Reference Documents

Footer

Site footer

  • Terms and conditions
  • Transparency

About us

  • CFIA At a Glance
  • CFIA Jobs
  • Organizational Information

News

  • Food Recalls and Allergy Alerts
  • News releases
  • Prosecution Bulletins

Contact us

  • Feedback Form
  • Area and Regional Offices
  • Employee Directory

Stay connected

  • Email Notifications
  • RSS Feeds
  • Twitter

Government of Canada footer

  • Health
    healthycanadians.gc.ca
  • Travel
    travel.gc.ca
  • Service Canada
    servicecanada.gc.ca
  • Jobs
    jobbank.gc.ca
  • Economy
    actionplan.gc.ca
  • Canada.gc.ca