Labelling Requirements for Maple Products
List of Ingredients – Maple Products

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Maple products and maple syrup covered under the MPR are obtained exclusively by the concentration of maple sap or by the dilution or solution of a maple product, other than maple sap, in potable water. For such single ingredient foods, the common name of the product is considered to be the list of ingredients.

For more information, refer to List of Ingredients.

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