Labelling Requirements for Salt
Nutrition Labelling - Salt and Salt Substitutes
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Salt for table or general household use containing added iodide that is declared on the principal display panel is not required to declare the iodide content in the Nutrition Facts table [B.01.402 (6)(g)]. In addition, the declaration of the iodide content on the principal display panel does not require the salt to contain a minimum 5% of the RDI for iodide [D.02.002(1), FDR].
See Nutrition Labelling for more information.
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