Labelling Requirements for Shell Egg Products
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A container made to contain 15 dozen eggs [ER, 2].
A container that is capable of being closed and that is made to contain no more than 30 eggs in separate compartments [ER, 2].
A container made to contain 30 dozen eggs [ER, 2].
Any case, box, tray with an overwrap, carton, or other receptacle made to contain eggs [2(1), ER].
An egg of the domestic hen [ER, 2].
A container, other than a carton, that is made to contain no more than 30 eggs in separate compartments [ER, 2].
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