Meat Hygiene Directive: 2011-41

Ottawa, Ontario
K1A 0Y9

September 2, 2011

Subject: Chapter 11 - Section 11.7.3 - United States - Annex D-1

English Electronic Version:

*The changes have been made in the internal Meat eCertification System, where they are highlighted in red.*

Update of Annex D-1. MFLP-76 has been added as a methodology for E. coli 0157:H7 testing of beef products, and additions have been made to the MFLP-80 method.

English Print Version

Please replace Annex D-1 to the section on the United States.

Note:

Export certificates and annexes are available to the CFIA inspection staff through Read Import Country Requirements (ICR) of Meat eCert.

Dr. Richard Arsenault
Director
Meat Programs Division

Att.

---

Annex D-1