Meat Hygiene Directive: 2011-41
September 2, 2011
Subject: Chapter 11 - Section 11.7.3 - United States - Annex D-1
English Electronic Version:
*The changes have been made in the internal Meat eCertification System, where they are highlighted in red.*
Update of Annex D-1. MFLP-76 has been added as a methodology for E. coli 0157:H7 testing of beef products, and additions have been made to the MFLP-80 method.
English Print Version
Please replace Annex D-1 to the section on the United States.
Export certificates and annexes are available to the CFIA inspection staff through Read Import Country Requirements (ICR) of Meat eCert.
Dr. Richard Arsenault
Meat Programs Division
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