Meat Hygiene
Directive | Subject |
| *MHD 2012-52* |
Chapter 4 - Annex C (2013-01-09) |
| MHD 2012-51 |
Chapter 11 - Section 11.7.3 – United States of America (2012-11-15) |
| MHD 2012-50 |
Chapter 11 - Section 11.7.3 – United States of America (2012-10-26) |
| MHD 2012-49 |
Chapter 4 - Annex G (2012-11-15) |
| MHD 2012-47 |
Chapter 11 - Section 11.7.3 – United States of America (2012-10-17) |
| MHD 2012-46 |
Chapter 11 - Section 11.7.3 - Peru (2012-10-02) |
| MHD 2012-45 |
Chapter 11 - Section 11.7.3 - Colombia (2012-10-02) |
| MHD 2012-44 |
Chapter 11 -Section 11.7.3 - United States of America (2012-10-02) |
| MHD 2012-43 |
Chapter 11 - Section 11.7.3 - Mexico (2012-09-14) |
| MHD 2012-42 |
Chapter 10 – Annex A – Conditions for importation of meat products from Chile (2012-11-15) |
| MHD 2012-41 |
Chapters 2 and 3, entire documents (2012-11-15) |
| MHD 2012-40 |
Chapter 11 - Section 11.7.3 - Haiti (2012-09-14) |
| MHD 2012-39 |
Chapter 11 - Section 11.7.3 - United Arab Emirates (2012-09-14) |
| MHD 2012-38 |
Chapter 11 - Section 11.7.3 - United States (2012-09-14) |
| MHD 2012-37 |
Chapter 11 - Chapter 11 - Section 11.7.3 - United States (2012-10-17) |
| MHD 2012-36 |
Chapter 11 - Section 11.7.3 - Colombia (2012-07-20) |
| MHD 2012-35 |
Chapter 11 - Mexico, section 11.7.3.4 (2012-07-17) |
| MHD 2012-34 |
Chapter 11 - Section 11.1 Introduction (2012-07-18) |
| MHD 2012-33 |
Chapter 11 - Section 11.7.3 - Panama (2012-07-05) |
| MHD 2012-32 |
Chapter 11 - Section 11.7.3 - Guatemala (2012-07-05) |
| MHD 2012-31 |
Chapter 11 - Section 11.7.3 - Jamaica (2012-06-26) |
| MHD 2012-30 |
Chapter 11 - Section 11.7.3 - Russia (2012-06-25) |
| MHD 2012-29 |
Chapter 11 - Section 11.7.3 - EU (2012-06-20) |
| MHD 2012-28 |
Chapter 10, Annex M and M-1 (2012-06-25) |
| MHD 2012-27 |
Chapter 10, Annex C and Annex U-1 (2012-06-20) |
| MHD 2012-26 |
Chapter 11 - Section 11.7.3 - Peru (2012-06-13) |
| MHD 2012-25 |
Chapter 9, annexes A, B, C, D, E, F and G (2012-10-02) |
| MHD 2012-24 |
Chapter 7 – Annex H (2012-05-24) |
| MHD 2012-23 |
Chapter 19 – Annex A: Data Collection Forms (2012-05-15) |
| MHD 2012-22 |
Chapter 11 : Section 11.7.3 - Taiwan (2012-05-11) |
| MHD 2012-21 |
Chapter 11 - Chapter 11 - Section 11.7.3 - Japan (2012-10-26) |
| MHD 2012-20 |
Chapter 11 – Section 11.7.3 – Malaysia (2012-04-17) |
| MHD 2012-19 |
Chapter 17 – Annex B – High Line Speed Inspection System (HLIS) - Beef (2012-05-07) |
| MHD 2012-18 |
Chapter 11 : Section 11.7.3 - United States (2012-04-01) |
| MHD 2012-17 |
Chapter 11 – Section 11.7.3 – Korea (Republic of) (2012-03-27) |
| MHD 2012-16 |
Chapter 11 – Section 11.7.3 – United States (2012-03-26) |
| MHD 2012-15 |
Chapter 17 : Section 17.5.2.3; Annex E, section E.4; and Annex F (2012-03-07) |
| MHD 2012-14 |
Chapter 11 – Section 11.7.3 – United States (2012-03-16) |
| MHD 2012-13 |
Chapter 10 – Annex A – Japan (2012-04-18) |
| MHD 2012-12 |
Chapter 11 – Section 11.7.3 – Mexico (2012-02-29) |
| MHD 2012-11 |
Chapter 11 – Section 11.3 (2012-02-29) |
| MHD 2012-10 |
Chapter 11 – Section 11.7.3 – Korea (Republic of) (2012-02-23) |
| MHD 2012-09 |
Chapter 10 (2012-02-01) |
| MHD 2012-08 |
Chapter 11 – Section 11.7.3 – United States of America (2012-02-13) |
| MHD 2012-07 |
Chapter 11 – Section 11.7.3 – Australia (2012-02-01) |
| MHD 2012-06 |
Chapter 11 – Section 11.7.3 – Canada (2012-01-24) |
| MHD 2012-05 |
Chapter 11 – Section 11.7.3 – Macedonia (2012-01-17) |
| MHD 2012-04 |
Chapter 11 – Section 11.7.3 – Mexico (2012-01-10) |
| MHD 2012-01 |
Chapter 17 - Annex C - HACCP Based Slaughter Inspection Program (HIP) for Swine (2012-10-10) |