Former - Nutrition labelling

Important notice

On December 14, 2016, amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations came into force. Regulated parties have a five (5) year transition period to meet the new labelling requirements. This former page of the Industry Labelling Tool reflects the former requirements.

For information on the new labelling requirements, consult the Nutrition Labelling.

Table of Contents

General Requirements

Prohibitions

Exemptions

Information within the Nutrition Facts Table

Elements within the Nutrition Facts Table

Nutrition Facts Table Formats

Available Display Surface

Presentation of the Nutrition Facts Table

Specific Foods

Additional Information

Definitions

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