Canadian Grade Compendium: Volume 3 – Processed Fruit or Vegetable Products
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Part 1 Grades for Processed Fruit or Vegetable Products Packaged in Hermetically Sealed Packages
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Sliced Apples
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Apple Juice
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Concentrated Apple Juice or Apple Juice Concentrate
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Apple Juice from Concentrate
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Apple Sauce
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Apricots (Whole or Halved)
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Asparagus (Tips or Spears)
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Asparagus (Cuts or Cuttings)
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Green Beans with Seasoning, Wax Beans with Seasoning, Green Beans (without Seasoning) and Wax Beans (without Seasoning)
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Lima Beans
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Beets (Whole)
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Beets (Sliced)
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Beets (Diced or Cubed)
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Beets (Cut or Quartered)
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Beets (Julienne or Shoestring)
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Blueberries
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Strawberries
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Carrots (Whole)
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Carrots (Sliced)
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Carrots (Diced or Cubed)
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Carrots (Julienne or Shoestring)
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Cherries (Red, Sour, Pitted)
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Cherries (Sweet)
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Maraschino Cherries, Creme de Menthe Cherries and Cocktail Cherries
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Whole Corn or Cut Kernel Corn (with or without Seasoning)
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Cream Style Corn
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Corn on the Cob
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Fruit Cocktail
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Fruits for Salad
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Fruit Salad
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Mixed Vegetables (Macédoine)
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Whole Mushrooms, Button Mushrooms, Sliced Button Mushrooms and Sliced Mushrooms
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Peaches (Whole, Halved, Sliced, Diced or Quartered)
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Pears (Whole, Halved, Sliced, Diced or Quartered)
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Plums and Prune Plums
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Peas
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Peas and Carrots, Carrots and Peas
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White Potatoes (Whole)
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White Potatoes (Sliced)
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White Potatoes (Diced or Cubed)
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White Potatoes (Julienne, Shoestring, Regular Cut or Crinkle Cut)
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Sweet Potatoes (Whole or Cut)
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Pumpkin
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Squash
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Sauerkraut
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Spinach
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Tomatoes (Whole, Almost Whole, Whole and Pieces, Wedges, Sliced, Diced or Chopped)
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Stewed Tomatoes
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Tomato Juice
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Concentrated Tomato Juice or Tomato Juice Concentrate
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Tomato Puree
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Tomato Pulp
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Tomato Paste and Concentrated Tomato Paste
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Tomato Catsup, Catsup, Tomato Ketchup or Ketchup
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Tomato Chili Sauce
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Part 2 Grades for Frozen Fruit or Vegetable Products
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Interpretation
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Frozen Sliced Apples
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Frozen Concentrated Apple Juice
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Frozen Apricots
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Frozen Asparagus (Tips or Spears)
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Frozen Asparagus (Cuts or Cuttings)
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Frozen Beans (Green or Wax)
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Frozen Lima Beans
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Frozen Blueberries
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Frozen Whole Strawberries
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Frozen Sliced Strawberries
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Frozen Broccoli (Cut or Chopped), Frozen Broccoli Spears
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Frozen Brussels Sprouts
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Frozen Carrots (Cut Carrots-Baby Whole Style, Cut Carrots-Whole Style, Diced Carrots, Sliced Carrots, Whole Baby Carrots or Whole Carrots)
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Frozen Cauliflower
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Frozen Cherries (Red, Sour, Pitted)
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Frozen Cherries (Sweet)
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Frozen Whole Kernel Corn
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Frozen Corn on Cob
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Frozen Fruit Cocktail
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Frozen Fruits for Salad
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Frozen Fruit Salad
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Frozen Mixed Vegetables
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Special Blends of Frozen Vegetables
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Frozen Concentrated Orange Juice
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Frozen Peaches (Halved, Sliced, Diced or Quartered)
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Frozen Peas
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Frozen Peas and Carrots (Diced, Sliced or Whole), Frozen Carrots (Diced, Sliced or Whole) and Peas
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Frozen French Fried Potatoes (Straight Cut or Regular Cut, Shoestring or Julienne, Crinkle Cut, Crinkle Cut Shoestring or Crinkle Cut Julienne)
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Frozen Cooked Squash
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Frozen Uncooked Squash (Diced or Cubed)
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Frozen Rhubarb (Cut)
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Frozen Spinach (Whole Leaf, Cut or Chopped)
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Part 3, Size Grading for Processed Fruit or Vegetable Products
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