National Bee Farm-Level Biosecurity Standard
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Table of Contents
- About this Document
- Glossary
- Summary of Target Outcomes
- Section 1: Bee Health Management
-
Section 2: Operations Management
- 2.1 Obtaining Production Inputs
- 2.2 Handling and Disposal of Production Inputs
- 2.3 Obtaining Bee Equipment
- 2.4 Management and Maintenance of Bee Equipment, Dead Bees, and Bee Products
- 2.5 Personal Sanitation
- 2.6 Design of Facilities
- 2.7 Maintenance of premises, buildings, vehicles, and other equipment
- 2.8 Control of Weeds and Nuisance Pests
- 2.9 Training and Education
- Appendix A: Examples of Management Topics
- Appendix B: BeeBAC Members and Project Advisors
- Acknowledgments
Prepared for: Office of Animal Biosecurity, Canadian Food Inspection Agency, Ottawa, Ontario
- Date modified: