Premises affected by Trichinellosis in Canada
The Canadian Food Inspection Agency (CFIA) works with provincial and municipal colleagues and industry to address the risk of trichinellosis. The CFIA administers a Trichinella control program which includes surveillance, regulation and testing.
In Canada, trichinellosis is a reportable disease under the Health of Animals Act, and all cases must be reported to the CFIA.
Current as of: 2020-10-31
|Year||Date confirmed||Location||Animal type infected|
|2013||January 23||Ontario||SwineTable Note 1|
- Table Note 1
The animal was raised on a non-commercial farm. It was slaughtered and consumed on the farm. No product entered the food system.
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