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Trinidad and Tobago - Export requirements for eggs and processed eggs

Export requirements for quail eggs

Canada has a negotiated certificate with Trinidad and Tobago (TT).

Eligible/ineligible product

Eligible

The quail eggs must come from an establishment licensed under the Safe Food for Canadian Regulations (SFCR) and meet the requirements of the import permit issued by the importing country.

Pre-export approvals by competent authority of importing country

To export quail eggs to TT, an import permit issued by "the Ministry of Agriculture, Land and Fisheries Animal Production and Health" is required.

Labelling, packaging and marking requirements

The operator must comply with the condition of the import permit issued by the competent authority of TT.

Export documents available upon request

Certificate

Other information

Condition two (2) of the import permit must match with the health information that is on the negotiated certificate.

The operator may have to provide a negative laboratory test results for bacteria such as salmonella to obtain an import permit.

Export requirements for processed eggs

Eligible/ineligible product

Eligible

Export documents available upon request

Certificate

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