Information within the Nutrition Facts table
Important Notice
On December 14, 2016, amendments to nutrition labelling, list of ingredients and food colour requirements of the Food and Drug Regulations came into force. Regulated parties have a five (5) year transition period to meet the new labelling requirements.
Consult the Former – Information within the Nutrition Facts Table for information on the former requirements.
On this page
- Mandatory Information
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Serving sizes and reference amounts
- General requirements
- Single-serving vs. multiple-serving prepackaged product
- Serving size declaration for single-serving prepackaged products
- Serving size declaration for multiple-serving prepackaged products
- Decision tree: Determination and declaration of serving size for a prepackaged product
- Additional examples of serving size determination and declaration for prepackaged products
- Reference amounts
- Additional Nutritional Information
- Declaring Nutrition Information in the Nutrition Facts Table
- Declaring Nutrients Outside the Nutrition Facts Table
- Daily Intake
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