This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.
Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.
Food Recall Warning (Allergen) - Wang Korea brand fish sausage products recalled due to undeclared egg
- Recall date:
- April 28, 2016
- Reason for recall:
- Allergen - Egg
- Hazard classification:
- Class 1
- Company / Firm:
- Pan Asia Food Company
- Alberta, Manitoba, Ontario, Possibly National, Quebec
- Extent of the distribution:
- Reference number:
Ottawa, April 28, 2016 - Pan Asia Food Company is recalling Wang Korea brand fish sausage products from the marketplace because they contain egg which is not declared on the label. People with an allergy to egg should not consume the recalled products described below.
|Brand Name||Common Name||Size||UPC||Code(s) on Product|
|Wang Korea||Miss Bong Fish Sausage||34 g||0 87703 13085 2||JUN.11.2016|
|Wang Korea||Cheese Bong Fish Sausage Cheese Flavor||34 g||0 87703 21273 2||JUN.11.2016|
|Wang Korea||Kkot Gae Bong Fish Sausage Crab Flavor||34 g||0 87703 16995 1||JUN.11.2016|
What you should do
Check to see if you have recalled products in your home. Recalled products should be thrown out or returned to the store where they were purchased.
If you have an allergy to egg, do not consume the recalled products as they may cause a serious or life-threatening reaction.
This recall was triggered by the Canadian Food Inspection Agency's (CFIA) test results. The CFIA is conducting a food safety investigation, which may lead to the recall of other products. If other high-risk products are recalled, the CFIA will notify the public through updated Food Recall Warnings.
The CFIA is verifying that industry is removing recalled product from the marketplace.
There have been no reported reactions associated with the consumption of these products.
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