This archive of previously issued food recalls and allergy alerts is provided for reference and research purposes.
Users should note that the products listed in the archive have been subject to removal from the marketplace or appropriate corrective action. Food recalls or allergy alerts are not an indication of the food safety status of products produced at a later date.
Updated Food Recall Warning - Sliced deli meat products sold at Tre Rose Bakery recalled due to Listeria monocytogenes
- Recall date:
- October 4, 2016
- Reason for recall:
- Microbiological - Listeria
- Hazard classification:
- Class 1
- Company / Firm:
- Tre Rose Bakery
- Extent of the distribution:
- Reference number:
Ottawa, October 4, 2016 - The food recall warning issued on September 28, 2016 has been updated to include additional product information. This additional information was identified during the Canadian Food Inspection Agency's (CFIA) food safety investigation.
Tre Rose Bakery is recalling sliced deli meat products from the marketplace due to possible Listeria monocytogenes contamination. Consumers should not consume the recalled products described below.
The following products were sliced and sold at Tre Rose Bakery, 2098 Kipling Avenue, Toronto, Ontario from September 30, 2016 to October 4, 2016, inclusively and might also have been incorporated into sandwiches and other products made in-store by the retailer.
|Brand Name||Common Name||Size||UPC||Code(s) on Product|
|None||Classic Turkey||Variable||Starting with 2 100049||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Lily O. R. Turkey||Variable||Starting with 2 100252||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Bittners O. R. Turkey||Variable||Starting with 2 100302||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Fletch Blk Frst Ham||Variable||Starting with 2 100255||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Garlic Roast Beef||Variable||Starting with 2 100048||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Spicy Turkey||Variable||Starting with 2 100331||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Country Deli Ckd Chicken||Variable||Starting with 2 100329||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Corned Beef||Variable||Starting with 2 100019||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Cajun Chicken||Variable||Starting with 2 100310||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Montreal Smoked Meat||Variable||Starting with 2 100009||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
|None||Cooked Ham||Variable||Starting with 2 100336||All PACKED ON dates from SE.30.16 to OC.04.16 inclusively|
What you should do
If you think you became sick from consuming a recalled product, call your doctor.
Check to see if you have recalled products in your home. Recalled products should be thrown out or returned to the store where they were purchased. Consumers who are unsure if they have purchased an affected product are advised to contact the retailer.
Food contaminated with Listeria monocytogenes may not look or smell spoiled but can still make you sick. Symptoms can include vomiting, nausea, persistent fever, muscle aches, severe headache and neck stiffness. Pregnant women, the elderly and people with weakened immune systems are particularly at risk. Although infected pregnant women may experience only mild, flu-like symptoms, the infection can lead to premature delivery, infection of the newborn or even stillbirth. In severe cases of illness, people may die.
This recall was triggered by findings of the CFIA as part of an ongoing food borne illness investigation. The CFIA continues to conduct a food safety investigation, which may lead to the recall of other products.
There has been one reported illness associated with this investigation.
Public enquiries and media
- Public enquiries
- Toll-free: 1-800-442-2342 (Canada and U.S.)
Telephone: 1-613-773-2342 (local or international)
- Media relations
- Telephone: 613-773-6600
- Date modified: